1 white or yellow cake mix
2 pkg. yeast
1 tsp. salt
2 c. flour
Combine above ingredients. Add 2 1/4c. hot water. Mix. Add 3 cups flour and knead until well mixed. Let rise until doubled. Push down and roll our into large rectangle. Mix butter, cinnamon, and sugar; sprinkle over dough. Roll up and cut in 1 1/2 inch slices. Let rise until doubled. Bake at 350 for 20 mins. Frost with powdered sugar frosting while still warm. Makes about 18 rolls.
